Emily is a writer & illustrator based in Boston.
She was born in New Orleans and earned her Master's degree from Harvard Graduate School of Education.

Emily covers the full food spectrum, from nutrition to the art of eating. She studied cultural food philosophies in Italy and France, and she also loves art, design, and health. Her work has been featured by Boston Magazine, Eater, The Improper Bostonian, Metro, and Harvard T.H. Chan School of Public Health.

 
 

recently published